Friday, October 31, 2014

Thanksgiving Ornaments Made From Indian Corn

Indian corn comes in many colors.
      I chose to hang a few miniature Indian corn from my Blessing tree this year for the Thanksgiving holiday. As I was shopping for supper one night, I found their warm golds, bright oranges and varied brown tones to be irresistible. So instead of buying tomatoes and lettuce, I splurged and purchased these little cuties.
      I trimmed the bulk of the husks off of their tops; these would be a bit too over-powering for my delicate little tree. Then I simply twisted some twine around their stems, added a bit of tacky glue to a few remaining husks and then pasted these around the stems to cover the knots. Wrap a few tight rubber bands around the husks so that these stay in place while they are drying. I also trimmed off the tips so that the corn looked more attractive.
Here are just a few of my Indian corn ornaments hanging on the Blessing Tree.

More Decorating With Indian Corn for Thanksgiving: 

My Blessing Tree for Thanksgiving

      This year I decided to craft a "Blessing tree" or as some folks might call it a "Thanksgiving tree." I took the opportunity of using branches my husband trimmed from our overgrown fire bushes this month. These branches needed to be reinforced with wire and masking tape so that they could hold the weight of ornaments. 
      This is actually a very easy process if you have a proper pair of wire cutters. Simply bend your wire to match the curves of the branches and then twist the masking tape around both the wire and branch firmly. Then use a decorative paper to wrap the branches with while applying white glue along the length of every branch.
      I brushed on a second coat of glue and let the branches to dry completely before displaying them along with a store bought branch that I had purchased for it's silk autumn leaves. If I had purchased more than one of these prefabricated branches, my project would have cost more than I had budgeted for. Besides, I think that my Thanksgiving ornaments will look nicer among the bare branches. 
      I also covered the prefabricated branch with the same paper and white glue in order to give a cohesive look to my display.
Left, the fancy brown paper I selected to paper mache my branches with. Center, the wired branches in progress. Right, the lovely silk, Autumn leaves attached to my one prefabricated branch. I purchased this one from Hobby Lobby.
I decided to set my Fall display with Indian corn, a few Shaker boxes and some very large pine cones.
Here is my final result. I will post more pictures here as soon as I have decorated this little Blessing tree.
Left, My Blessing tree for Thanksgiving 2014. Center, Glass blown cross painted in copper, there are 3 on this tree. Right, My husband added a delicate bird's nest to the arrangement for luck which is a German tradition.


      "My name is Sarah Noëlle and this is my cover of Robert Robinson and John Wyeth's hymn, Come Thou Fount of Every Blessing (1757). I was given the opportunity to sing this song at my sister's wedding and I fell in love with it!" (What a lovely voice this young lady has!)

Related Links:

Thursday, October 23, 2014

Craft Cinnamon And Spice Dough Ornaments

      I found this cinnamon dough recipe on the internet and used it to mold leaves and acorns for my Thanksgiving Blessing Tree. Their spicy smells remind me of apple cider, pumpkin pie and cinnamon infused maple flavored cookies and candies.
Left, the mold that I used was plastic. Molds like these may be easily purchased in your local hobby store. Right, you can see what my molded acorns and leaves look like after these have hardened in the oven.
I tied the acorns and fall leaves made from cinnamon dough
together with a brown and white cotton ribbon. I will hang
these aromatic molded pieces from a Blessing tree this fall.
Supplies:
  • 1 cup cinnamon
  • 1 cup applesauce (drained through a fine mesh sieve)
  • 2 Tablespoons of white school glue
  • wire and ribbon for hanging
  • Tools you will need include: wax paper, glass bowl, rolling pin, counter or chopping block and molds or cookie cutters.
Directions:
  1. Mix together 1 cup of cinnamon, 1 cup of drained applesauce and two tablespoons of white school glue. The dough should be a firm consistency. If it is too soft add cinnamon; if it is too dry and doesn't stick together add a bit more glue.
  2. You may either roll out the dough between sheet of wax paper before cutting it with a cookie cutter or you can press dough directly into a plastic mold and then remove it immediately to dry on a cookie baking sheet. 
  3. I put my molded leaf and acorn shapes into a 200 degree oven to dry out. This took approximately one hour and thirty minutes. The length of time needed to dry out the molded cinnamon dough ornaments depends upon the humidity of the room and the amount of heat used inside the oven. The thickness of your ornaments will also predetermine the amount of time needed to dry out the ornaments.
  4. I poked a small hole into each of my molded pieces before drying them out so that I could string them together afterwards.
  5. Shape and insert thin wires into the holes provided for hanging. 
  6. Tie on the ribbon. 
More Aromatic Ornaments:
Aromatic Wreaths and Center Pieces:

Christmas Crafting with Wheat: Pasting and Weaving

pasted wheat bell
        Straw patchwork, shown left and below, is a Chinese folk art that dates back to the Han Dynasty (250—230 CE) and developed during Sui Dynasty of 581—618 CE. During the Song Dynasty (960—1127 CE), straw patchwork was enjoyed by royalty. Wheat straw is smoked, steams, whitening, dyed, cut, and altered in a myriad of procedures to fashion delicate representational works. Today wheat straw patchwork is a decorative art and popular item for tourists to China. Above I have included a variety of photographs depicting straw patchwork used to create Christmas ornaments for the Western Christmas markets by Asian countries like China, Japan, and Taiwan.
Left, Santa Claus and Right, a rooster are both made with split, dyed and pasted straw.


A vintage, Christmas giraffe ornament made by pasting dyed wheat in layers. Made by Asian industry for an American market, the design is Western. The giraffe motif is likely influenced by an antique carousel.

This straw patchwork ornament took it's design from a Trogen horse.
       Straw plaiting is a method of manufacturing textiles by braiding straw. It is plaited to produce products including straw hats and ornaments, and the process is undertaken in a number of locations worldwide. Straw can be plaited for a number of purposes, including: the crafting of a paper-making material, for ornamenting small surfaces as a "straw-mosaic", for plaiting into door and table mats, mattresses and for weaving and plaiting into light baskets and to create artificial flowers. Straw is also plaited to produce a variety of Christmas ornaments like those shown below. 
 

      "A Year of Swedish Slöjd (Handcraft)" at the American Swedish Institute is a multi-dimensional project funded in part by the Minnesota State Arts Board through a Folk and Traditional Arts grant. In a series of youth and adult workshops, participants worked together with guest artists from throughout Minnesota, creating beautiful and functional objects out of ceramic tile, wood, birch bark, glass, wire, wheat, and felted wool. The instructor of the Wheat Weaving workshops was Carol Tamte. This activity is made possible in part by a grant provided by the Minnesota State Arts Board, through an appropriation by the Minnesota State Legislature from the Minnesota arts and cultural heritage fund with money from the vote of the people of Minnesota on November 4, 2008."

traditional straw ornament designs
More European Wheat Work on The Web:
Straw Weaving Projects for The Christmas Tree:

Inspired by Old-World Beaded Ornaments

I beaded the ornaments above on long, straight lengths of wire first and then shaped them around cookie cutters. Their simple shapes were inspired by antique beaded ornaments that I had seen on ebay.
1939 beaded ornaments handmade from Poland.

"To weave such star you'll need seed beads (for example, size 10-11), beads with diameter of about 2-4 mm, bugles of two sizes (long and short), fishing line with diameter of about 0,15 mm or fireline and beading needle size 11-15. Take of about 1 meter of thread (fireline), put both its ends through the needle eye and follow the cartoon. You can see my other cartoons here: http://katenkin-biser/lessons/indexen... You can buy my patterns here: http://www.bead-patterns.com/shop/sho..."